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Vegetarian GLP-1 Meals

Eggs, dairy and legumes do a lot of heavy lifting on a vegetarian GLP-1 diet. These meals keep protein high without relying on meat, and many are gentle enough to eat even on a nausea day.

11 free vegetarian meals

Plain Greek Yoghurt with Banana

15g protein~200

Cool, creamy, and easy to tolerate. Add a drizzle of honey if needed. The protein helps keep you full longer.

In Nausea-Friendly Meals

Scrambled Eggs on Toast

18g protein~280

Soft scrambled eggs on white or sourdough toast. Simple, protein-rich, and usually well-tolerated.

In Nausea-Friendly Meals

Mashed Sweet Potato with Cottage Cheese

14g protein~250

Smooth, easy to digest, and packed with nutrients. The cottage cheese adds protein without heaviness.

In Nausea-Friendly Meals

Tofu Scramble on Sourdough

18g protein~320

Crumbled firm tofu cooked with turmeric and nutritional yeast, served on sourdough toast. Soft, savoury, and surprisingly close to scrambled eggs — easy to eat when you can't face much.

In Nausea-Friendly Meals

Protein Smoothie Bowl

30g protein~350

Blend protein powder, frozen berries, spinach, and a splash of milk. Top with seeds and sliced banana.

In High-Protein Meals

Vegan Protein Smoothie Bowl

25g protein~350

Pea-protein powder blended with frozen banana, frozen berries, peanut butter, and oat milk. Thick enough to eat with a spoon, topped with seeds and granola.

In High-Protein Meals

Overnight Protein Oats

25g protein~350

Oats, protein powder, chia seeds, and milk. Mix the night before and grab from the fridge in the morning.

In Easy Meal Prep Ideas

Egg Muffins

18g protein~180

Whisked eggs with diced peppers, spinach, and a little cheese, baked in a muffin tin.

In Easy Meal Prep Ideas

Chickpea & Spinach Curry

18g protein~400

Tinned chickpeas simmered with tomatoes, coconut milk, garlic, ginger, and wilted spinach. Serve over brown rice. Makes 4 portions, freezes well.

In Easy Meal Prep Ideas

Veggie-Packed Stir Fry

25g protein~400

Tofu with pak choi, broccoli, mushrooms, and peppers in a light soy and ginger sauce with brown rice.

In Transition & Maintenance Meals

Lentil & Vegetable Soup

18g protein~300

Red lentils, carrots, celery, and onion in a cumin-spiced broth. Hearty and filling.

In Transition & Maintenance Meals

Tips for vegetarian eating on GLP-1

  • Protein first. Your appetite drops fast — eat the protein on your plate before the carbs.
  • Small, frequent meals. 3–4 smaller meals usually work better than two big ones, especially in the first weeks.
  • Stay hydrated. GLP-1s slow digestion; plenty of water helps reduce constipation and nausea.
  • Read labels. Dietary tags on our meals are based on core ingredients — always check soy sauce, broths, oats and sauces for your specific requirements.

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  • Vegetarian variations for every GLP-1 recipe
  • Weekly meal plans for every phase of your journey
  • Printable shopping lists
  • Full macro breakdowns (protein, carbs, fat, fibre)
  • New recipes added every week
See the full meal plan